Mauro, Bierzo Godello Vintage:2015 dry personalities

dry personalities

The palate is much better with sour lemon and quince on the entry

This too is worth considering

rustic and bitter cherry-inflected finish that is a bit clipped

Mauro, Bierzo Godello Vintage:2015 dry personalitiesThe 2015 Godello was produced with grapes from a young vineyard planted in El Bierzo at 700 meters altitude. It fermented in 500 liter French oak barrels where it aged in contact with the lees for eight months, but didnt go through malolactic fermentation. It's sold as Vino de la Tierra de Castilla y Len. It has a little less new oak than previous vintages, as they are reusing the barrels from previous years. 2015 is a slightly warmer year with lower