JAC Machines MB-S Intermediate Resting Proofer, 104-Dough-Piece Capacity, 26 Troughs Pastry Display Cases Advanced Closed System and Energy

Advanced Closed System and Energy Star certification ensure optimal energy and water efficiency

Complete pre-configured package simplifies ordering and bar layout planning

and antimicrobial side grips make the unit easier to move and position

Waterless Design with Simple or Deluxe Controls

JAC Machines MB-S Intermediate Resting Proofer, 104-Dough-Piece Capacity, 26 Troughs Pastry Display Cases Advanced Closed System and EnergyJAC Machines MB S Intermediate Resting Proofer, 104 Dough Piece Capacity, 26 Troughs Compact Floor Model, 208V 3 Phase, 26 Synthetic Felt Troughs This compact intermediate resting proofer keeps dough handling gentle while delivering a 104 piece capacity for efficient bakery production. Holds up to 104 dough pieces in 26 troughs for efficient resting and proofing. Synthetic felt troughs are designed to protect dough structure during handling. Bronze