PizzaMaster PM 933ED Triple-Deck Electric Pizza Oven with Ceramic Clay Stones Carpet Sweeper & Rake A rugged marine-style work table

A rugged marine-style work table built for demanding prep areas

and front-breathing airflow support efficient operation

Southbend Ultimate 60" Restaurant Range – Split Top + 24" Griddle

Holds 13 full-size 18" x 26" pans or 26 half-size 12" x 20" pans on universal tray slides

PizzaMaster PM 933ED Triple-Deck Electric Pizza Oven with Ceramic Clay Stones Carpet Sweeper & Rake A rugged marine-style work tablePizzaMaster PM 933ED Triple Deck Electric Pizza Oven with Ceramic Clay Stones 54. 3" x 36. 2" baking surface, up to 6 18 inch pizzas per deck Built for high volume pizza service, this three deck oven combines fast heat recovery, precise digital control, and true hearth style baking. Triple deck design lets you bake multiple products or temperatures at the same time. Reaches up to 932F with TempIQ Recovery, TempIQ Guard, and TurboStart for quick