Vollrath Four-Well Drop-In Electric Hot Food Well with Thermostatic Controls, Wet Operation, 208-240V Specialty Roasters & Smokers and removable drawer help simplify

and removable drawer help simplify cleanup

fat capacity supports steady frying volume

Lever handles with color coded indexes make operation simple and intuitive

Features an electronic control with digital display and a hi-low alarm for precise temperature management and safety

Vollrath Four-Well Drop-In Electric Hot Food Well with Thermostatic Controls, Wet Operation, 208-240V Specialty Roasters & Smokers and removable drawer help simplifyVollrath Four Well Drop In Electric Hot Food Well with Thermostatic Controls, Wet Operation, 208 240V Individual Full Size 12 x 20 Wells, Insulated Construction, Manifold Drain Keep four full size pans hot and ready with an insulated drop in well system that uses wet heat, thermostatic control, and easy cord and plug installation. Four individual wells hold full size 12 x 20 pans for buffet or serving line service. Individual thermostatic controls and